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American Farm to Table
Berry Fresh Cafe is where friends and families gather for delectable made-from-scratch foods for breakfast, brunch and lunch.   This is the place when you want adventurous, chef driven comfort food made from the freshest ingredients available – most from local farms – and served by the friendliest people in town. The menu always includes their signature jazzed-up recipes, as well as healthy vegan, vegetarian and gluten-free selections.  The “What’s Fresh” Blackboard Menu is a showcase for their seasonal recipes that have been known to make people say “OMG! How did they come up with this?!"

Family owned and operated, founder Tim Timoteo has been in the restaurant business for more than 50 years and he knows the recipe for success – consistently great food, reasonable prices, a comfortable and inviting atmosphere, and service with a genuine smile.  Oh...and fresh Georgia peaches and hand picked berries!   Tim’s son Mitch joined his father in the family business decades ago, and shares his passion for excellence. 

 Indoor and outdoor dining is available at the Port St. Lucie location where the Corned Beef Hash is made in house, the turkey is roasted right on the premises and the pancake syrup is always warm.

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Berry Fresh Cafe is where friends and families gather for delectable made-from-scratch foods for breakfast, brunch and lunch.   This is the place when you want adventurous, chef driven comfort food made from the freshest ingredients available – most from local farms – and served by the friendliest people in town. The menu always includes their signature jazzed-up recipes, as well as healthy vegan, vegetarian and gluten-free selections.  The “What’s Fresh” Blackboard Menu is a showcase for their seasonal recipes that have been known to make people say “OMG! How did they come up with this?!"

Family owned and operated, founder Tim Timoteo has been in the restaurant business for more than 50 years and he knows the recipe for success – consistently great food, reasonable prices, a comfortable and inviting atmosphere, and service with a genuine smile.  Oh...and fresh Georgia peaches and hand picked berries!   Tim’s son Mitch joined his father in the family business decades ago, and shares his passion for excellence. 

 Indoor and outdoor dining is available at the Port St. Lucie location where the Corned Beef Hash is made in house, the turkey is roasted right on the premises and the pancake syrup is always warm.

 
Address
1718 SW Saint Lucie West Boulevard Port Saint Lucie, FL 34986
Hours
Monday - Friday: 7am - 2:30pm
Saturday & Sunday:  7am - 3pm

Bar Info
Mimosas, Poinsettias, Bellinis, Bacon Bloody Marys & More!  

Parking
Parking Lot
Standard Restrictions At This Restaurant
  • Kind Diners Society members receive 20% Off food & drink.
  • Valid for DINE IN ONLY at this restaurant.
  • Gratuity is not included. Please base your tip on the total bill before discount.
  • Not to be combined with any other coupons, loyalty programs, restaurant promotions including Happy Hour, Early Bird or special Prix-Fixe Menus, etc.
  • Only ONE Kind Diners Membership Card may be used per table.
  • Any check of $250 or more will receive the maximum discount of $50.
  • May or may not be valid on major holidays and is at the discretion of the restaurant. Please contact restaurant.
  • Valid one time per seven days at this restaurant.
  • Be a Kind Diner.  No explanation necessary. 
American Farm to Table

772-336-5291

Hours
Monday - Friday: 7am - 2:30pm
Saturday & Sunday:  7am - 3pm

Bar Info
Mimosas, Poinsettias, Bellinis, Bacon Bloody Marys & More!  

Reservations
No
Parking
Parking Lot

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